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      Croissant in Boston

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      June 6, 2020

      Saturday  10:00 AM

      One Silber Way
      Boston, Massachusetts 02215

      • No Performers Listed


      Made with just flour and butter, a rich, layered croissant is so much more than the sum of its parts. Tackle these pleasing pastries and learn the techniques behind laminated dough, so you can produce a tray of these buttery delights from your home oven

      When10:00 am to 1:00 pm on Saturday, June 6, 2020Building 808 Commonwealth Ave RoomDemonstration Room, Room 124Phone617-353-9852Contact Emailfoodwine@bu.eduContact OrganizationBU Food & WineFee75.00FeesSingleSpeakersJanine Sciarappa

      Categories: University & Alumni

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.

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